Nutrition

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Athinarayanan, S. J., Adams, R. N., Hallberg, S. J., McKenzie, A. L., Bhanpuri, N. H., Campbell, W. W., … McCarter, J. P. (2019). Long-Term Effects of a Novel Continuous Remote Care Intervention Including Nutritional Ketosis for the Management of Type 2 Diabetes: A 2-Year Non-randomized Clinical Trial. Frontiers in Endocrinology, 10(June). https://doi.org/10.3389/fendo.2019.00348

Barbanti, P., Fofi, L., Aurilia, C., Egeo, G., & Caprio, M. (2017). Ketogenic diet in migraine: rationale, findings and perspectives. Neurological Sciences, 38(S1), 111–115. https://doi.org/10.1007/s10072-017-2889-6

Cohen, C. W., Fontaine, K. R., Arend, R. C., Alvarez, R. D., Leath, C. A., Huh, W. K., … Gower, B. A. (2018). A ketogenic diet reduces central obesity and serum insulin in women with ovarian or endometrial cancer. Journal of Nutrition, 148(8), 1253–1260. https://doi.org/10.1093/jn/nxy119

Di Lorenzo, C., Coppola, G., Bracaglia, M., Di Lenola, D., Sirianni, G., Rossi, P., … Pierelli, F. (2019). A ketogenic diet normalizes interictal cortical but not subcortical responsivity in migraineurs. BMC Neurology, 19(1), 136. https://doi.org/10.1186/s12883-019-1351-1

Fan, Y., Wang, H., Liu, X., Zhang, J., & Liu, G. (2019). Crosstalk between the Ketogenic Diet and Epilepsy: From the Perspective of Gut Microbiota. Mediators of Inflammation, 2019, 1–9. https://doi.org/10.1155/2019/8373060

Gonzalez, M. J., Seyfried, T., Nicolson, G. L., Barclay, B. J., Matta, J., Vasquez, A., … Berdiel, M. J. (2018). Mitochondrial Correction: A New Paradigm for Cancer and Degenerative Diseases. Journal of Orthomolecular Medicine, 33(4), 1–20.

Groenendijk, I., den Boeft, L., van Loon, L. J. C., & de Groot, L. C. P. G. M. (2019). High Versus low Dietary Protein Intake and Bone Health in Older Adults: a Systematic Review and Meta-Analysis. Computational and Structural Biotechnology Journal, 17, 1101–1112. https://doi.org/10.1016/j.csbj.2019.07.005

Güntner, A. T., Kompalla, J. F., Landis, H., Theodore, S., Geidl, B., Sievi, N., … Gerber, P. (2018). Guiding Ketogenic Diet with Breath Acetone Sensors. Sensors, 18(11), 3655. https://doi.org/10.3390/s18113655

Heussinger, N., Della Marina, A., Beyerlein, A., Leiendecker, B., Hermann-Alves, S., Dalla Pozza, R., & Klepper, J. (2018). 10 patients, 10 years – Long term follow-up of cardiovascular risk factors in Glut1 deficiency treated with ketogenic diet therapies: A prospective, multicenter case series. Clinical Nutrition, 37(6), 2246–2251. https://doi.org/10.1016/j.clnu.2017.11.001

Hill, T. R., Verlaan, S., Biesheuvel, E., Eastell, R., Bauer, J. M., Bautmans, I., … Aspray, T. J. (2019). A Vitamin D, Calcium and Leucine-Enriched Whey Protein Nutritional Supplement Improves Measures of Bone Health in Sarcopenic Non-Malnourished Older Adults: The PROVIDE Study. Calcified Tissue International, 105(4), 383–391. https://doi.org/10.1007/s00223-019-00581-6

Kephart, W., Pledge, C., Roberson, P., Mumford, P., Romero, M., Mobley, C., … Roberts, M. (2018). The Three-Month Effects of a Ketogenic Diet on Body Composition, Blood Parameters, and Performance Metrics in CrossFit Trainees: A Pilot Study. Sports, 6(1), 1. https://doi.org/10.3390/sports6010001

McDonald, T. J. W., & Cervenka, M. C. (2017). Ketogenic Diets for Adults with Highly Refractory Epilepsy. Epilepsy Currents, 17(6), 346–350. https://doi.org/10.5698/1535-7597.17.6.346

Miller, V. J., Villamena, F. A., & Volek, J. S. (2018). Nutritional Ketosis and Mitohormesis: Potential Implications for Mitochondrial Function and Human Health. Journal of Nutrition and Metabolism, 2018, 1–27. https://doi.org/10.1155/2018/5157645

Niepoetter, P., & Gopalan, C. (2019). The Effects of Ketogenic Diets on Psychiatric Disorders Involving Mitochondrial Dysfunction: A Literature Review of the Influence of Dieting on Autism, Depression, Anxiety, and Schizophrenia. HAPS Educator, 23(2), 426–431. https://doi.org/10.21692/haps.2019.002

Perticone, M., Maio, R., Sciacqua, A., Suraci, E., Pinto, A., Pujia, R., … Perticone, F. (2019). Ketogenic Diet-Induced Weight Loss is Associated with an Increase in Vitamin D Levels in Obese Adults. Molecules, 24(13), 2499. https://doi.org/10.3390/molecules24132499

Poff, A., Koutnik, A. P., Egan, K. M., Sahebjam, S., D’Agostino, D., & Kumar, N. B. (2019). Targeting the Warburg effect for cancer treatment: Ketogenic diets for management of glioma. Seminars in Cancer Biology, 56(June 2017), 135–148. https://doi.org/10.1016/j.semcancer.2017.12.011

Prins, P. J., Noakes, T. D., Welton, G. L., Haley, S. J., Esbenshade, N. J., Atwell, A. D., … Ault, D. L. (2019). High rates of fat oxidation induced by a low-carbohydrate, high-fat diet, do not impair 5-km running performance in competitive recreational athletes. Journal of Sports Science and Medicine, 18(4), 738–750.

Rezaei, S., Abdurahman, A. A., Saghazadeh, A., Badv, R. S., & Mahmoudi, M. (2019). Short-term and long-term efficacy of classical ketogenic diet and modified Atkins diet in children and adolescents with epilepsy: A systematic review and meta-analysis. Nutritional Neuroscience, 22(5), 317–334. https://doi.org/10.1080/1028415X.2017.1387721

Rusek, M., Pluta, R., Ułamek-Kozioł, M., & Czuczwar, S. J. (2019). Ketogenic Diet in Alzheimer’s Disease. International Journal of Molecular Sciences, 20(16), 3892. https://doi.org/10.3390/ijms20163892

Sandu, C., Burloiu, C. M., Barca, D. G., Magureanu, S. A., & Craiu, D. C. (2019). Ketogenic Diet in Patients with GLUT1 Deficiency Syndrome. Maedica, 14(2), 93–97. https://doi.org/10.26574/maedica.2019.14.2.93

Saslow, L. R., Daubenmier, J. J., Moskowitz, J. T., Kim, S., Murphy, E. J., Phinney, S. D., … Hecht, F. M. (2017). Twelve-month outcomes of a randomized trial of a moderate-carbohydrate versus very low-carbohydrate diet in overweight adults with type 2 diabetes mellitus or prediabetes. Nutrition & Diabetes, 7(12), 304. https://doi.org/10.1038/s41387-017-0006-9

Storoni, M., Robert, M. P., & Plant, G. T. (2019). The therapeutic potential of a calorie-restricted ketogenic diet for the management of Leber hereditary optic neuropathy. Nutritional Neuroscience, 22(3), 156–164. https://doi.org/10.1080/1028415X.2017.1368170

Volek, J. S., LaFountain, R. A., & Dituro, P. (2019). Extended Ketogenic Diet and Physical Training Intervention in Military Personnel. Military Medicine, 184(9–10), 199–200. https://doi.org/10.1093/milmed/usz184

Wallace, T. C. (2019). Optimizing Dietary Protein for Lifelong Bone Health. Nutrition Today, 54(3), 107–115. https://doi.org/10.1097/NT.0000000000000340

Wallace, T. C., & Frankenfeld, C. L. (2017). Dietary Protein Intake above the Current RDA and Bone Health: A Systematic Review and Meta-Analysis. Journal of the American College of Nutrition, 36(6), 481–496. https://doi.org/10.1080/07315724.2017.1322924

Walton, C. M., Perry, K., Hart, R. H., Berry, S. L., & Bikman, B. T. (2019). Improvement in Glycemic and Lipid Profiles in Type 2 Diabetics with a 90-Day Ketogenic Diet. Journal of Diabetes Research, 2019, 1–6. https://doi.org/10.1155/2019/8681959